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Made with handcrafted cane sugar, Taoyuan peaches, and Taiwanese sakura, this delightful blend harmonizes the sweetness of peaches with the elegance of cherry blossoms.
Simply brew for a soft, fruity aroma, or chill to enjoy as a refreshing jelly—the perfect little treat for afternoon tea!
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Taiwan Tainan Mango, Pingtung Pineapple, Changhua Dragon Fruit × pure milk aroma × bouncy marshmallow
Hand-layered cubes of three native dried fruits, folded into creamy milk notes and chewy marshmallow—experience tropical sweetness with a hint of toasted crisp in every bite.
Three Local Flavors in One
• Mango: rich sweetness
• Pineapple: refreshing tang
• Dragon Fruit: delicate berry notes
All-Natural, No Additives
Free from artificial colors, flavors, and preservatives—only real fruit, milk powder, and marshmallow.
Artisanal Layering
Expertly hand-sliced, stacked, and baked to achieve both tender chewiness and airy lift.
Two Ways to Enjoy
• Chilled: Soft and chewy with vibrant fruit aromas
• Reheated (160 °C for 3–5 min): Lightly crisped exterior, intensified cream and fruit flavors
Visual: A mosaic of golden mango, pale pineapple, and flecked dragon fruit set against snowy marshmallow.
Aroma: Inviting fruit and gentle milk notes waft as you bring it close.
Taste: Tropical mango, bright pineapple, subtle dragon fruit, and pillowy marshmallow balanced with a toasted finish when warmed.
Chill & Serve: Enjoy cold for maximum chewiness.
Reheat & Crisp: Bake at 160 °C for 3–5 minutes for a crunchy upgrade.
Pairings: Great with unsweetened yogurt, sparkling water, iced coffee, or black tea.
Store in a cool, dry place away from sunlight. Shelf life: 6 months.
After opening, refrigerate and consume promptly for best texture.
Check the back of the package for expiration date and nutrition facts.
Package Size: Ø 7 × H 16.5 cm
Net Weight: 13 g × 9 packs
Servings: approx. 9–12 bites per jar